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Spicy Salsa

Ingredients:
  • 8 tomatoes, diced
  • 2 stalks celery, sliced thin
  • 2 pinches of fresh cilantro
  • 2 green pepper, diced
  • 2 pinches of fresh parsley or 1 tsp. dried
  • 2 onions, diced (red or white)
  • 2 pinches of fresh basil or 1 tsp. dried
  • 2 hot peppers, diced
  • 3 dashes of hot sauce
  • 2 cloves of garlic, diced
  • 3 dashes of Tabasco
  • 2 tsp. Lawry’s salt free 17 seasoning
Directions:

Mix together in bowl. Add some tomato sauce if it isn’t juicy enough. Let stand and chill for one hour.

Nick McNeal covers high school sports, college sports and community events for The Cash-Book Journal. He graduated from Southeast Missouri State University with a degree in multimedia journalism and has lived in Cape Girardeau County for the past five years. He can be reached at cbjsports@socket. net.

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